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June 28
Sunday, 11:00am
Brunch in Tuscany
Sip a cool Prosseco and let us teach you how to cook up
an authentic Italian meal in the style of Tuscany
$50. Demonstration class

July 19
Sunday, 11:00am
Lessons in Cooking Mediterranean
while shopping in Southern California
Two skills that help create healthy and chic dishes.
Celebrating the best of the Mediterranean Diet.
$70. Hands on class

Aug 23
Sunday, 11:00am
Lessons in fresh Lobster
Cookery
You can do it, and we can show you how with fresh Maine lobsters
$70. Hands on class.

Sep 20
Sunday, 11:00am
Introduction to Moroccan
Cooking
Enjoy cool mint tea as you learn about this fresh, healthy and sophisticated
cuisine.
$50. Demonstration Class

All
classes include a starter, plated servings, wine tasting and recipe
handbooks.
Classes are three hours long.
Testimonials
Do
you need a little more convincing?
People are saying nice things about our class.

My two friends
and I had a blast. Recipes were quite good. For each menu item,
the teachers had obviously tried out many good recipes and then
merged the best parts of them together into one delicious formula.
Recipes were never too complex and items used were available at
a regular grocery store. Instruction included tips on how and where
to find the freshest and best quality ingredients. The classes are
taught by regular, everyday, but highly experienced cooks --- not
snobby chefs. Great class, lots of fun
*
* * * *
These ladies
are teriffic and no doubt will have their own cable show in the
next few months or years. A great value and lots of fun. Extremely
knowledgeable...even about the smallest things. Four stars also
for serving inexpensive wine that actually tasted good and I do
know my wine.
*
* * * *
This was a
very enjoyable event. Recipes used were very simple yet the food
was delicious. I received a lot of good general cooking tips. I
would definitely attend another class and recommend to my friends
and family.
*
* * * *
Yes, great
class, good cooks, good food and wine, right number of folks. They
need to resolve the fire alarm problem though and get approval for
a hanging mirror so we can see the actual preparation better. But
those are building issues rather than class issues. I'll go again
when I can.
*
* * * *
It was a lot
of fun. The instructors were patient and informative. I loved the
samples and the wine.
*
* * * *
This was great
fun. The ladies demonstrating the cooking were not only enthusiastic
about the different regional cuisines being demonstrated but were
also open to any sort of question along the way. They were funny,
to boot. I'm sure I'll attend another class.
*
* * * *
Loved the
class!
*
* * * *
This was a
fun and informative evening. I would do it again!
*
* * * *
This was great,
would definitely do it again! The cooks were funny and gave alot
of cooking tips.
*
* * * *
I had a wonderful time observing the demonstrations and then copying
them. The people at my table were a lot of fun.
*
* * * *
I enjoyed the class very much. They were very patient w/all of us.
They were more than willing to answer any questions we had and they
even offered tips for purchasing different utensils/tools that we
should have in the kitchen. Oh and the wine wasn't too shabby either.
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